{"id":33713,"date":"2026-07-22T22:35:38","date_gmt":"2026-07-22T22:35:38","guid":{"rendered":"https:\/\/www.vicsocotra.com\/wordpress\/?p=33713"},"modified":"2026-07-24T22:42:11","modified_gmt":"2026-07-24T22:42:11","slug":"afternoon-socotra-product-launch-edition","status":"publish","type":"post","link":"https:\/\/www.vicsocotra.com\/wordpress\/afternoon-socotra-product-launch-edition\/","title":{"rendered":"Afternoon Socotra Product Launch Edition"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-33717\" src=\"https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-1.jpg\" alt=\"\" width=\"797\" height=\"387\" srcset=\"https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-1.jpg 797w, https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-1-300x146.jpg 300w, https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-1-500x243.jpg 500w, https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-1-768x373.jpg 768w\" sizes=\"auto, (max-width: 797px) 100vw, 797px\" \/><br \/>\nEditor&#8217;s Note: Miles says this counts as news, so we&#8217;re running it.<\/p>\n<p>This afternoon marks the soft launch of my next project. The working title is Cooking for the Crowd, and it grew out of something I hadn&#8217;t expected.<\/p>\n<p>It actually started with The Rogues&#8217; Galley, the remarkable compact kitchen Bill Reddig designed for Kelvinator back in 1966. The idea was simple: a surprisingly small workspace could accomplish remarkable things if everything had a purpose.<\/p>\n<p>That turns out to be how we cook around here.<\/p>\n<p>The Conference Room fills up after Production. People wander through before meetings, after meetings, between crises, and sometimes just because they smell something simmering.<\/p>\n<p>Nobody arrives on schedule.<\/p>\n<p>Everybody arrives hungry.<\/p>\n<p>So the trick isn&#8217;t preparing one magnificent meal.<\/p>\n<p>It&#8217;s building components that keep producing meals all day. The broth that starts goes soup or stew before the next big pot begins to simmer. I use the Duxtop Induction Cooktops next to the buffet server unit that gives me space to corral and serve four sides or extra cooktops as needed.<br \/>\n.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-33716\" src=\"https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-2.jpg\" alt=\"\" width=\"797\" height=\"450\" srcset=\"https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-2.jpg 797w, https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-2-300x169.jpg 300w, https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-2-498x281.jpg 498w, https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-2-768x434.jpg 768w\" sizes=\"auto, (max-width: 797px) 100vw, 797px\" \/><\/p>\n<p>Rule Number One:<br \/>\nAlways have a big pot of something decent simmering.<\/p>\n<p>For me, that starts with beef bones.<\/p>\n<p>When my friends at Vibrant Farm in Bantam, Connecticut, have marrow bones on sale, I buy a couple of boxes and fill the freezer.<\/p>\n<p>This isn&#8217;t an advertisement and there is no fiduciary violation to something you might not have considered for modest bulk purchase. .<\/p>\n<p>It&#8217;s logistics.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-33715\" src=\"https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-3.jpg\" alt=\"\" width=\"792\" height=\"445\" srcset=\"https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-3.jpg 792w, https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-3-300x169.jpg 300w, https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-3-500x281.jpg 500w, https:\/\/www.vicsocotra.com\/wordpress\/wp-content\/uploads\/2026\/07\/072226-3-768x432.jpg 768w\" sizes=\"auto, (max-width: 792px) 100vw, 792px\" \/><\/p>\n<p>Good stock becomes broth.<br \/>\nBroth becomes soup.<\/p>\n<p>Soup becomes stew.<\/p>\n<p>Stew becomes tomorrow&#8217;s pasta sauce.<\/p>\n<p>The leftovers become lunch.<\/p>\n<p>One afternoon of preparation quietly supports three days of feeding people.<\/p>\n<p>That&#8217;s how you keep a rotating platoon of Creative, Production, Finance, and assorted Useful Idiots smiling instead of frowning.<\/p>\n<p>The recipes come later.<\/p>\n<p>The strategy comes first.<\/p>\n<p>And that is what this book is really about.<\/p>\n<p>Cooking for the Crowd<\/p>\n<p>Recipes.<\/p>\n<p>Organization.<\/p>\n<p>Kitchen logistics.<\/p>\n<p>Feeding people without losing your mind.<\/p>\n<p>Copyright \u00a9 2026 Vic Socotra<\/p>\n<p>www.vicsocotra.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Editor&#8217;s Note: Miles says this counts as news, so we&#8217;re running it. This afternoon marks the soft launch of my next project. The working title is Cooking for the Crowd, and it grew out of something I hadn&#8217;t expected. It actually started with The Rogues&#8217; Galley, the remarkable compact kitchen Bill Reddig designed for Kelvinator [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,69],"tags":[],"class_list":["post-33713","post","type-post","status-publish","format-standard","hentry","category-daily-socotra","category-dierdre"],"_links":{"self":[{"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/posts\/33713","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/comments?post=33713"}],"version-history":[{"count":2,"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/posts\/33713\/revisions"}],"predecessor-version":[{"id":33718,"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/posts\/33713\/revisions\/33718"}],"wp:attachment":[{"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/media?parent=33713"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/categories?post=33713"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vicsocotra.com\/wordpress\/wp-json\/wp\/v2\/tags?post=33713"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}